Environmental and Social Management System (ESMS): Vicentin has developed a Corporate integrated management system covering environmental, health and safety, food safety, social responsibility and quality aspects of its operations. The system is based on the international framework of ISO 9001, ISO 14001 and OHSAS 18001. Vicentin has obtained corporate certification for OHSAS 18001, ISO 14001 and ISO 9001. Five out of the ten plants have the three certifications and five more are in process of obtaining these certifications. In the past years Vicentin has enhanced their ESMS by incorporating the nine elements of PS 1.
Policy: Vicentin has developed an overarching E&S and Health & Safety (ESHS) policy statement that describes the company’s corporate commitments to continuous improvement of its ESHS performance, and that the project will comply with all applicable laws and regulations of Argentina. It further describes its obligations under international law, such as guarantee of good labor and working conditions without child labor in direct operations, prevention of pollution and minimizing the environmental impacts of its operation, prevent damage to health to employees, and improving the relationships with stakeholders. In 2015, Vicentin updated the policy to align it with the 2012 IFC Performance Standards to include: a) reduce risks associated with operations (e.g., explosions, fire and/or spills of hazardous substances). In addition, Vicentin developed a sustainable sourcing policy in compliance with PS2 and PS6 objectives. The ESHS policy is shared internally and with contractors and third parties working for Vicentin. The sustainable sourcing policy has been shared with all suppliers via brokers and cooperatives. Both policies are published on the website: https://www.vicentin.com.ar/index.php/sustentabilidad
Identification of Risks and Impacts: Identification and classification is carried out for environmental, and occupational health and safety risks. Vicentin has documented procedures to address risks associated with internal operations, and actions are designed to prioritize avoidance rather than risk minimization or mitigation. Internal risk identification is reviewed annually and when introducing a new technology or expansion. Concerns raised in the risk identification process are assessed to develop management measures, either through mitigation measures such as contracting external staff for EHS management, engineering controls, or use of Personal Protection Equipment (PPE). Following the updates of the policies, the risk assessment procedure was improved to expand the risks and impacts identification process to labor conditions, and supply chain operations. In addition, it now also includes risks and impacts to surrounding communities.
Management Programs: Vicentin has implemented a Corporate Management Program. It includes objectives to mitigate E&S risks and impacts and annual reviews for continual improvement. Action plans to manage risks are prepared by supervisors from various departments, in consultation with workers and external expertise when needed, defining targets, timelines, resources, and responsibilities. In 2015, the management program was updated to include the formalization of management procedures for contractors, supply chain management, and for community engagement including on-going reporting to communities. The company also formalized a community grievance mechanism.
Organizational Capacity and Competency: At Corporate level, Vicentin has implemented an EHS Committee, which includes senior level managerial staff, to manage E&S issues. E&S roles have been clearly defined and assigned. This Committee includes a team of competent professional engineering staff from several divisions of the company that have time and duties allocated to the EHS role, including a consolidated monitoring framework and quarterly progress report to the company’s senior management. A Corporate EHS Manager, a Coordinator, and two EHS Regional Managers have been appointed for the operations at Avellaneda/Reconquista (North) and San Lorenzo/Ricardone (South). Each region has an Environmental Management Unit, a Health and Safety Management Unit, and a Quality and Food Safety Management Unit. EHS staff is routinely trained, including in root-cause analysis.
Following the implementation of the sustainable sourcing policy dedicated procurement staff is in place to manage E&S issues in procurement of soy and communicating Vicentin’s expectations in line with the policy via brokers and cooperatives to their suppliers.
Training: Training employees in corporate EHS values, policies, and procedures is an integral part of Vicentin operations. It includes mandatory EHS induction for all staff and contractors before starting to work at Vicentin’s facilities. As part of the ESMS aligning with the PS1 requirements, Vicentin further developed E&S trainings including information about stakeholder engagement, internal and external grievance mechanisms. Training programs are reviewed regularly and if necessary updated to adjust to changing scenarios arising from new acquisitions or expansions, technological changes to operations, and dynamics of surrounding communities. As included in the OHS section of PS2, Vicentin will review its training effectiveness in relation to accident prevention.
Emergency Preparedness and Response: The company has a corporate emergency preparedness procedure. All plants have developed and implemented emergency preparedness and response plans, in accordance with local OHS legal standards and OHSAS 18001 requirements, which cover risks due to fire and explosion as well numerous other hazards. In 2015, Vicentin’s emergency preparedness and response planning was updated to include provision for external emergency management, external communication channels, training plans, continuous improvement of these, and emergency planning with respect to nearby communities that may be affected by company operations.
Monitoring and Review: Vicentin undertakes monitoring and reporting on E&S performance of direct and supply chain operations to senior management and to the Provincial Governments of Santa Fe and Rosario. Procedures require the involvement of the EHS Committee, and monitoring activities take place with the participation of employees. Internal environmental and OHS audits are performed, including cross-audits. Audit reports are reviewed by senior management to evaluate the effectiveness of the ESMS in supporting the general E&S performance of Vicentin. Since January 2017, integrated audits are being undertaken in San Lorenzo and Ricardone. Audit aspects include environment, OHS and quality. As set forth in the ESAP, performing integrated audits shall be expanded to all operations.
At all plants KPIs have been set for the following parameters a) Safety – Lost Time Incident Frequency Rate (LTIFR - Number of lost time incidents per million hours worked); Accident Free Days ( Number of Days since last Lost Time Incident); b) Sustainability – Greenhouse gases (kg CO2 emitted / tons produced); Water Usage (m3/ton processed) and Energy Efficiency (kWh/ton processed) - Energy consumed/produced; Wastewater monitoring effluents and air emissions parameters; c) E&S Staff retention and number of training days provided to new and existing employees. These KPIs are included in the sustainability report, based on GRI G4, that Vicentin prepares since 2014. The report is not yet publicly available, but is shared upon request.
The KPIs are reported and discussed during the management review. Subsequently, the results of monitoring are used by Vicentin in the development of improvement plans. In support of continual improvement, Vicentin shall set targets to identify the need of mitigation actions when KPI performance is not in line with the set target.
E&S performance indicators are not currently used as performance targets for operations level management. To derive full benefit from the use of KPIs in performance monitoring and review, as set forth in the ESAP, the EHS Committee in cooperation with the human resources department shall set E&S performance indicators and targets for all management levels to be reviewed on an annual basis.