Environmental and Social Policies. Olam’s vision statement, adopted in 2009 and further enhanced in 2011, states that “Olam endeavours to generate economic prosperity, contribute positively to social welfare and manage our stewardship of the environment in a sustainable way, so as to ensure the creation of a real long-term value for all”. These three pillars of sustainability, namely economic prosperity, social welfare and environmental stewardship constitute its commitment towards achieving the Olam Sustainability Standard. The operational translation of this Standard has been consolidated by the adoption of Quality, Environment and Sustainability, Occupational Health and Safety (QEHS) Policies in June 2011. This forms the foundations of Olam’s Codes of Practices which are being rolled out across its businesses. As set forth in the attached Environmental and Social Action Plan (ESAP), these Policies will be reviewed and updated in order to capture the expanded scope of Olam’s business model toward primary production and processing, while making a direct reference and a commitment to comply with IFC Performance Standards and relevant World Bank Group’s Environmental, Health and Safety (EHS) Guidelines.
Environmental and Social Risk Assessment and Management System and Program. In accordance with Olam’s original business model focusing on sourcing and trading of agro-commodities, Olam has established in 2005 a Corporate Responsibility and Sustainability (CRS) function to pro-actively identify, assess, and manage supply chain’s E&S requirements as part of the Function’s operations. Specifically, Olam adopted in 2011 its Livelihood Charter (olamonline.com/sustainability/olam-livelihood-charter) framework encompassing 8 qualifying principles, namely 1) finance (pre-finance crop purchase and provide capital advances for production), 2) yield improvement (training of farmers in Good Agricultural Practices (GAP), establishment of model farms and farmer field schools, provision of seedlings, tree grafting, fertilizer and crop protection products), 3) labor practices (educating farmers groups to adhere to a “no child labour policy”, training in OHS and safety use of equipment), 4) market access (fair and competitive price offered to farmers), 5) quality (good quality products, including promotion of defined good quality parameters and payment of premium), 6) traceability (farmer record keeping for full chain of custody to the customer, including all in-country transportation, primary processing and storage, all to independent auditing standards), 7) social investment (investment in community-based projects to enhanced livelihoods and contribute to economic development, such as building primary schools and health units, HIV/AID awareness training and installation of water pumps), and, 8) reduction of environmental footprint across the supply chain (working with farmers to intensify production of existing farms, reducing deforestation, water management
and reinforcing sustainable agricultural practices). These principles captured the IFC Performance Standards’ supply chain requirements as they relate to harmful child/forced labor and biodiversity risks associated with conversion of natural and critical habitats. To date, more than 17 Olam supply chain initiatives fully complies with the 8 principles, encompassing 212,377 farmers (annual increase of 230% from 2011) and covering 369,740ha (annual increase of 236% from 2011). More than 80% of these results have been achieved in Africa. In addition, 11 additional supply chain initiatives are presently under implementation but have not yet reached compliance with all of Olam’s principles. Olam has set a target that by 2020 there will be 800,000 smallholders within the Olam Livelihood Charter.
In the context of the expansion of its business model towards upstream operations across nine products (timber, palm, rubber, coffee, almond, rice, cotton, and dairy) and in eleven origins (for details, consult olamonline.com/sustainability/sustainability-reports), the Olam Executive Committee (ExCo) has laid out the following requirements:1) all upstream operations shall undergo a detailed Environmental and Social Impact Assessment (ESIA) Study using host country’s laws and regulations and Principles and Criteria of Voluntary Agro-Commodity Standards as applicable E&S requirements; 2) all plantation projects should obtain certification against recognized sector standards (e.g., FSC, RSPO); 3) a separate technical plantation competency team accountable to ExCo, and liaising with the CRS function should be established through the recruitment of internal and third-party environmental and social experts; and 4) the strengthening of the internal E&S due diligence process prior to investment through completion of a due diligence report, to be reviewed by the CRS Board Committee prior to submission to Olam’s Capital Investment Review Committee (CIRC). During the IFC due diligence, validation of compliance with these requirements has been done, especially for timber, palm oil, rubber and rice. Specifically, a review of detailed Environmental and Social Impact Assessment (ESIA) Studies has been done for a sample of upstream businesses, including discussion on High Conservation Value (HCV) and Free Prior Informed Consent (FPIC) processes. It is now being rolled-out for other commodities, especially coffee plantations in Laos, Tanzania and Zambia. Olam is presently one of the largest natural forest managers with over 2.2. millions hectares of forest concessions under management, including over 1.3 million hectares of FSC-certified forests in the Republic of Congo, making Olam amongst the largest suppliers of FSC certified tropical hardwoods in the world. In addition to its goal in achieving certification for all its timber concessions (65% achieved to date, while the rest of the concessions are certified under French-based Sustainable Forest Management), Olam is com
mitted to reaching, as requested under IFC’s PS6 requirements, RSPO certification for its palm oil plantations and to any other relevant and credible standards, if existing, for its rubber, rice and coffee plantations.
As mentioned above, Olam has also invested in more than 110 agro-processing units so far. To address Quality, Environmental, Occupational Health and Safety (QEHS) aspects of these acquisitions and/or greenfield investments, Olam has established - in early 2010 - another central function, named Manufacturing, Innovation and Technical Services (MATS). Building on the EHS policies adopted in June 2011, this Unit has developed QEHS standards and code of practices under each corporate QEHS policies, namely a) Quality (Food Safety, Good Manufacturing Practices, Hazard Analysis and Critical Control Points, Good Laboratory Practices, Traceability and Certification, Recall Procedure, Suppliers, Environmental Monitoring, etc.); b) Environment and Sustainability (Energy, Water and Waste, etc.); and c) Occupational Health and Safety (Workplace Risk Assessment, Incident Investigation and Corrective Action Plan (CAP), Power Lockout and Tag out (LOTO), PPE, Workplace Inspection, Permits, Hot Work, Confined Place, etc.). When considering the acquisition of an existing asset or greenfield investment, MATS conducts either a comprehensive technical review or an audit of prospective facilities, benchmarked against Olam’s policies and QEHS standards, to determine areas of concern and identify necessary mitigation measures to ensure compliance with the relevant national requirements. IFC reviewed the quality and robustness of MATS’s QEHS risk assessment process and recommendations during its due diligence, including for the five targeted plants, for an acquisition process and a project investment thesis for a greenfield investment. The process included the inclusion of specific QEHS recommendations into the CAPEX program. The MATS’s QEHS risk assessment process is now being mainstreamed for all new investments over 1 million dollars. Going forward, as set forth in the ESAP, the scope of review and audits will be expanded to include the requirements of all IFC Performance Standards and applicable WBG generic and sector-specific EHS guidelines.
In addition, MATS is presently developing a master list of QEHS procedures, which will cover all Performance Standards requirements (e.g., stakeholder engagement plan, external communication and grievance mechanisms, supply chain management system procedure, resource efficiency, security personnel, land acquisition and involuntary resettlement, management of ecosystem services, indigenous peoples, and cultural heritage’s chance finds procedure) and quantifiable parameters under World Bank Group General and Sector-specific EHS Guidelines, to be adopted and implemented in each agro-processing / packaging facility encompassing: a) governance/management (integrated management control (e.g., policy and legal rev
iew, emergency preparedness, customer and consumer feedback, procurement), improvement management (e.g. data collection and analysis), production management, and personnel management); b) quality and food safety management (e.g., supplier and input management, product control, and QFS monitoring); c) environmental management (e.g., energy, water, waste, emissions, packaging, ODS management, release prevention and response management, and microbiological hazard control); and d) occupational health and safety program management (e.g., workplace health and safety, including contractors, machinery and equipment, hazardous work activities, occupational health management, occupational and industrial hygiene, and fire safety management).
Need identification and definition of these procedures are assessed through the completion of Olam’s QEHS Maturity Gap Analysis Tool at each plant and are integrated into the preparation of a plant-level QEHS roadmap. Considering the significant legacy of processing units and the work required to bring them up to Olam’s QEHS standards, MATS’s interventions has prioritized, on a pragmatic risk assessment approach, plants assessed as having higher risks on Quality and Food Safety and OHS management issues. As a consequence,environmental and sustainability issues will be covered on a more comprehensive basis in the next implementation phase. IFC site visit and its findings at the plants in India and Nigeria support this risk prioritization. This being said, reporting on environmental and sustainability (e.g., carbon, water usage, energy usage, waste usage) at all these plants will start in the next few months.
As set forth in the ESAP, going forward, Olam’s senior management has agreed to further develop and integrate CRS and MATS’s Environmental, Occupational Health and Safety (EHS) and quality/food safety management system elements – in line with ISO 14001, OHSAS 18001 and HACCP/ISO 22001 – into an Integrated Management System consistent with IFC’s PS1 requirements and applicable WBG General and Sector-Specific Environmental, Health and Safety (EHS) Guidelines. In addition, the application of the Master List of QEHS Procedures that must be in place for quality control and compliance during operational phase will be expanded to all Olam operations.
Organization. In 2008, under the leadership of Olam Group Managing Director and Chief Executive Officer (CEO), Mr. Sunny George Verghese, the CRS Executive Committee was established to deliver, monitor and evaluate corporate and product-level sustainability initiatives across its businesses and origins. Chaired by the Managing Director of Olam’s Cocoa Business & Executive Committee Member, its activities are managed by the Function Head, Senior Vice-President based in London and CRS representatives in Africa and Asia. The CRS Executive Committee is accountable to the CRS Board Committee. The CRS function on supply chain risk management, including the Livelihood Chart
er’s initiatives, is composed of 637 nationals working with farmer associations and cooperatives. CRS has also established a corporate team of 5 technical resources, covering CRS and plantation related activities, which is going to expand through identification of internal Olam’s technical competencies based on critical skill sets and development of “champions” and “Communities of Practice” in key disciplines. On its side, the MATS Leadership team is composed of 8 dedicated senior professionals assigned to processing projects at corporate and regional levels (Americas, Africa & Europe, and Asia) or products (spices, food staples and packaged foods). The MATS community also includes plant managers and staff, engineering and project managers, technical experts, Quality Assurance, Food Safety / Environmental and OHS experts assigned at the plant level, technical services, product application, and sale support. MATS intends to establish and formalize Communities of Practice on specific issues (e.g., wastewater management, air emissions, waste management and valorization) in the next few months. In addition, for greenfield processing investments, a Steering Committee is systematically established consisting of Country Head, Business Product Leader, and MATS to define and select state-of-the-art design processes and equipment and to monitor project implementation, including EHS performance. CRS, the plantation unit, and MATS are supported by an extensive consultancy network. The global Human Resources (HR) function also has a team of auditors that visit individual country operations to ensure compliance with local law and Olam HR policy.
Training. Considering the expansion of Olam’s business model toward upstream and midstream operations in the agro-commodity value chain, in addition to its original trading activities, the establishment of the CRS and MATS functions has been accompanied by delivery of training programs over the last two years to effectively ensure the implementation of its corporate EHS policies, operational QEHS standards, and procedures. In particular, Olam’s extensive team working on its sourcing from small-scale agribusiness suppliers works with farmer organizations and cooperatives in strengthening their internal control systems as well as continuous training support to farmers in alignment with Olam Livelihood Charter Principles. Considering the significant increase in the number of farmers reached, the effectiveness of this program has been validated, including through meetings with Olam supply chain representative in Ivory Coast. As indicated above, ESIA studies complying with national EIA regulations and/or Principles and Criteria of Voluntary Standards for large-scale plantations have raised the level of awareness and familiarity of project/plantations managers with the proposed ESMP, including EHS mitigations measures to be implemented during construction and operation phases. Lastly, MATS had embarked on the delivery of
an ambitious number of competency workshops to Olam project/plant managers from January 2012 to June 2012, especially in the Africa region, on introducing corporate EHS policies, standards, QEHS Self-Assessment GAP Tool, plant-level QEHS management system procedures, MATS’s QEHS scorecard and monthly reporting requirements, etc. Additional delivery of these workshops will take place in Asia in FY12-13. MATS has also started delivering plant site-specific HACCP, BRC and QEHS management system and procedures training sessions in Africa. Further Olam’s senior management has agreed to further consolidate this training program, especially in the context that ultimate responsibility for the day-to-day E&S performance rests respectively with the contractor and project/plantation/plant managers during construction and operational phases.
Monitoring and Reporting. Olam has adopted a comprehensive EHS monitoring and reporting system for all its various operations in order to measure its development impacts and the continuous improvement of its E&S performance. In particular, for the Olam Livelihood Charter – the Olam-wide commitment to developing sustainable supply chains – CRS is annually monitoring and reporting on a range of KPIs aligned to its 8 Principles, including all its on-going 28 initiatives (including some not as yet qualifying for the Livelihood Charter). Information, such as general farmer organization information (number of farmers, number of hectares, and average farmer income), key yearly achievements, cost of the initiative, finance, training, inputs (fertilizers), labor practices, market access, quality, premium prices paid, traceability and certification, community social investment projects and collection of socio-economic data) is collected, analyzed, aggregated and reported in its annual CRS and Livelihood Charter publications, as well as the Company website. It is worthwhile to indicate that this monitoring and reporting framework captures PS2 and PS6’s supply chain requirements. On its side, the plantation unit has provided to the IFC team a final draft of the M&E framework, encompassing key metric categories to be monitored, including economic (e.g., cost per unit of production), agronomic (e.g., productivity), ecological (e.g., soil, air quality, water use and efficiency, carbon balance, and energy consumption) and customer (e.g., traceability and certification) parameters. The Olam plantation-based projects funded by DFIs undergo semestral E&S monitoring and reporting on the implementation status of the ESIA’s ESMP by independent consultancy firms. Olam’s CRS plantation unit and project/plantation managers work closely with these firms during this process for continuous improvement. Lastly, MATS has also introduced standard performance metrics and reporting framework (Olam balanced scorecard across QC4S) based on 15 key parameters, including quality, cost, safety (Lost Time Incidence Frequency Ratio and Accident Free Days),
Sustainability (Carbon, Water Usage and efficiency, Energy usage – energy consumption/tons produced, Waste – biomass produced), staff (retention, training days). It is worthwhile to underline that these capture IFC E&S mandatory Development Outcomes Tracking System (DOTS) indicators for IFC investments in agriculture and food and beverage. As indicated above, monthly tracking of quality and food safety, as well as OHS issues, has already started for most agro-processing units, and its scope will expand to include environmental/sustainability indicators in the next few months. Based on this tracking, MATS will use these reports to pro-actively establish Communities of Learning on key issues (wastewater, waste valorization) and pro-actively identify resource efficiency projects (e.g., cleaner production, co-generation plant). It is worthwhile to underline that Olam has been producing increasingly transparent, result-based, and forward-looking Corporate Responsibility and Sustainability (CRS) Reports since 2008. In addition, Olam started reporting on its E&S performance in 2012 following the Global Reporting Initiative (GRI) Sustainability Reporting Guidelines (G3.1), the most comprehensive sustainability reporting guidance currently available, and on Carbon Disclosure Project in 2011. Olam will report annually to concerned country/local authorities and IFC as part of the Annual Monitoring Report (AMR) for the five targeted projects.
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Supply chain risk assessment and management. Olam is committed to the responsible and sustainable management of its supply chains from seed to shelf. As indicated above, Olam’s trading operations include multiple agro-commodities across 16 product platforms spanning 65 countries. In particular, Olam is one of the largest global supplier, by market share, of raw cashew nuts, Robusta coffee, cocoa beans, teak wood, cotton, rice, peanuts and is one of the largest almond orchard owners in Australia. Based on its 2010 baseline, Olam has an outreach of 3.5 million farmers, out of which more than 259,653 farmers and 451,544 ha are covered by 28 Olam lead farmer initiatives. The livelihood initiatives are mostly targeting cashew, cocoa, coffee and cotton, agro-commodities grown by smallholders, and reducing potential harmful child/forced and biodiversity related issues. Olam is on course to meet its 2015 target as it relates to farmer numbers reached by its Livelihood Charter (400,000 farmers) and its product traceability (from 40% in 2012 to 60% in 2015). As indicated above, Olam has judiciously invested substantial efforts in establishing its supply chain E&S risk management framework, assigned dedicated staffs (637 nationals working with farmer associations and cooperatives), defined its principles/standards and established annual M&E and reporting processes. To further meet this leadership commitment, Olam has launched the development of a Supplier Code of Conduct, which will explicitly request Olam’s suppliers to meet O
lam’s principles/standards, including social welfare (e.g., avoidance of harmful child and/or forced labor, working hours, freedom of association and collective bargaining), quality and traceability, environmental stewardship and commitment for reporting and third-party auditing. As set forth in the ESAP, Olam’s Supplier Code of Conduct will integrate the IFC PSes’ supply chain requirements, namely harmful child and/or forced labor, significant OHS issues leading to life threatening situation, and risk of significant conversion of natural and/or critical habitats leading to biodiversity loss. Olam will pursue the development and implementation of a risk assessment and management based approach for its supply chain, specifically for “high risk” agro-commodities being sourced directly from primary suppliers over which it has direct leverage and control, as set forth in the attached ESAP: 1) as part of its existing corporate ESMS, Olam will develop a specific supply chain component; 2) Olam will upgrade its purchasing policy (mainstreaming its Olam’s Supplier Code of Conduct into its overall purchasing policy) to promote sustainable sourcing practices promoting compliance with national labor and environmental laws and PS’s supply chain requirements, including among others, avoidance of child labor, forced labor, deforestation and biodiversity loss, and natural forest conversion; 3) where Olam has direct relationships with producers of a commodity, it will develop and maintain a supply chain database (georeferenced, if possible) describing, at a minimum, the geographical position and extent of each farmer’s fields, number of trees, fertilizer use, yield, certification, status, family members, and other observations about labor use. This will allow Olam to assess the dynamics of its “high risk” supply chain on a yearly basis and to determine how those risks are being managed through its sourcing strategy (mostly relying on Olam’s Livelihood Charter traceability or third party certification). Olam will measure progress through KPIs and will report back to IFC its assessment of success – all this taking into consideration potential political and/or value chain structure changes that may affect direct access to farmers; 4) Olam will develop a management procedure for monitoring and reporting on key E&S risks in “high risk” commodities, including classifying suppliers in categories based on these risks, depending on the compliance with IFC’s Performance Standards and the reliability of Olam’s information on its sourcing and compliance. The categories will reflect the level of knowledge available to Olam regarding E&S standards and risk assessment under which the crop was produced (e.g., certified, traceable not certified, traceable within a region, unknown sources/spot/no traceability). This process will allow Olam’s senior management to monitor the progress under the supply chain sustainability strategies and will allow for periodic realignment of Olam’s
strategies to mitigate potential exposure to commodity business and E&S and reputational risks in the short and long term. Notwithstanding IFC’s ongoing monitoring and Olam’s own commitments, Olam’s ability to manage aspects of its supply chain in some geographical areas will be challenging and there can be no absolute guarantee that harmful child labor will not be present at the supplier level.
Community engagement. Olam’s processing operations visited during the due diligence are and/or will be located into isolated rural and/or industrial estates. Main E&S concerns from surrounding communities could include induced traffic, noise and air emissions. As set forth in the ESAP, Olam will define in its corporate ESMS a Stakeholder Engagement procedure to mainstream and strengthen its consultation and communication processes, as needed, with concerned communities on the E&S risks of all its operations. This management procedure will also be mainstreamed into the Olam QEHS Master List of Controlled Documents applicable for all of its operations (plantations and processing units).h ♪